Heirloom Lentils, Autumn Blend

Pereg

Carbs 68%Protein 29%
Percent Calories

100 grams of heirloom lentils, autumn blend (Pereg) contains 353 Calories. The macronutrient breakdown is 68% carbs, 3% fat, and 29% protein. This is a good source of protein (46% of your Daily Value), fiber (107% of your Daily Value), and iron (95% of your Daily Value).

Nutrition Facts

For 100 grams of heirloom lentils, autumn blend (100g)

NutrientValue%DV
Calories353
Fats1g 1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs60g 22%
Net carbs30g
Fiber30g 107%
Sugar2g
Protein26g
Calcium60mg 6%
Iron8mg 95%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A15μg 2%
Vitamin B12
Vitamin B6
Vitamin C4mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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