Half Rack of Ribs & Grilled Shrimp

Cheddar's Scratch Kitchen

Fat 51% Carbs 21% Protein 28%
Percent Calories

1 Serving of half rack of ribs & grilled shrimp (Cheddar's Scratch Kitchen) contains 1120 Calories. The macronutrient breakdown is 21% carbs, 51% fat, and 28% protein. This is a good source of protein (136% of your Daily Value).

Nutrition Facts

For 1 Serving of half rack of ribs & grilled shrimp

Nutrient Value %DV
Calories 1120
Fats 62g 79%
Saturated fats 23g 115%
Trans fats 0.5g
Cholesterol 315mg 105%
Sodium 2690mg 117%
Carbs 59g 21%
Net carbs 57g
Fiber 2g 7%
Sugar 35g
Protein 76g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 23g 115%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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