Gruyere cheese

Gruyere cheese
Fat 71%Protein 29%
Percent Calories

1 cup, shredded of gruyere cheese contains 446 Calories. The macronutrient breakdown is 0.3% carbs, 71% fat, and 29% protein. This is a good source of protein (57% of your Daily Value) and calcium (109% of your Daily Value).

Nutrition Facts

For 1 cup, shredded of gruyere cheese (108g)

NutrientValue%DV
Calories446
Fats35g 45%
Saturated fats20g 102%
Trans fats
Cholesterol119mg 40%
Sodium771mg 34%
Carbs0.4g 0.1%
Net carbs0.4g
Fiber0g 0%
Sugar0.4g
Protein32g
Calcium1092mg 109%
Iron0.2mg 2%
Potassium87mg 2%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene36μg
Caffeine0mg
Choline17mg 3%
Copper0mg 4%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium39mg 9%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid1mg 12%
Phosphorus653mg 93%
Retinol289μg
Riboflavin (B2)0.3mg 23%
Selenium16μg 28%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU1024IU
Vitamin A293μg 33%
Vitamin B122μg 72%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU26IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K3μg 2%
Zinc4mg 38%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 102%
Monounsaturated fats11g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline4g
Serine2g
Threonine1g
Tryptophan0.5g
Tyrosine2g
Valine2g

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