Gruyere cheese

Gruyere cheese
Fat 71%Protein 29%
Percent Calories

3 oz of gruyere cheese contains 351 Calories. The macronutrient breakdown is 0.3% carbs, 71% fat, and 29% protein. This is a good source of protein (45% of your Daily Value) and calcium (86% of your Daily Value).

Nutrition Facts

For 3 oz of gruyere cheese (85g)

NutrientValue%DV
Calories351
Fats28g 35%
Saturated fats16g 80%
Trans fats
Cholesterol94mg 31%
Sodium607mg 26%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0.3g
Protein25g
Calcium860mg 86%
Iron0.1mg 2%
Potassium69mg 1%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene28μg
Caffeine0mg
Choline13mg 2%
Copper0mg 3%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium31mg 7%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.5mg 10%
Phosphorus515mg 74%
Retinol228μg
Riboflavin (B2)0.2mg 18%
Selenium12μg 22%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU806IU
Vitamin A230μg 26%
Vitamin B121μg 57%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU20IU
Vitamin D2
Vitamin D31μg
Vitamin E0.2mg 2%
Vitamin K2μg 2%
Zinc3mg 30%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 80%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid5g
Glycine0.5g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine2g
Valine2g

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