Grilled Shrimp, Lunch

Connors Steak & Seafood

Fat 70% Carbs 17% Protein 13%
Percent Calories

1 Serving of grilled shrimp, lunch (Connors Steak & Seafood) contains 1110 Calories. The macronutrient breakdown is 17% carbs, 70% fat, and 13% protein. This is a good source of protein (66% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 Serving of grilled shrimp, lunch

Nutrient Value %DV
Calories 1110
Fats 87g 112%
Saturated fats 22g 110%
Trans fats 5g
Cholesterol 255mg 85%
Sodium 2130mg 93%
Carbs 46g 17%
Net carbs 40g
Fiber 6g 21%
Sugar 7g
Protein 37g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 110%
Monounsaturated fats
Polyunsaturated fats
Trans fats 5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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