Grilled Salmon

Salmon on the grill

Fat 42%Protein 58%
Percent Calories

1 (8 oz) Fillet of grilled salmon (Salmon on the grill) contains 322 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (80% of your Daily Value), potassium (24% of your Daily Value), and total omega 3 (4 g).

Makes
1 (8 oz) Fillet
Prep Time
2 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. Add ingredients in a bowl and coat salmon evenly.
  2. Grill until cooked.

Nutrition Facts

For 1 (8 oz) Fillet of grilled salmon (227g)

NutrientValue%DV
Calories322
Fats14g 18%
Saturated fats2g 11%
Trans fats0g
Cholesterol125mg 42%
Sodium100mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein45g
Calcium27mg 3%
Iron2mg 23%
Potassium1111mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline0mg 0%
Copper1mg 63%
Fluoride0μg
Folate (B9)57μg 14%
Lycopene0μg
Magnesium66mg 16%
Manganese0mg 2%
Niacin18mg 111%
Pantothenic acid4mg 75%
Phosphorus454mg 65%
Retinol27μg
Riboflavin (B2)1mg 66%
Selenium83μg 151%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU91IU
Vitamin A27μg 3%
Vitamin B127μg 301%
Vitamin B62mg 143%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 11%
Monounsaturated fats5g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 34g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)3g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine2g
Valine2g

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