Grilled Corn Salad with Lime, Red Chili, and Cotija (Esquites)
1 serving of grilled corn salad with lime, red chili, and cotija (esquites) contains 167 Calories. The macronutrient breakdown is 46% carbs, 43% fat, and 11% protein. This is a good source of potassium (7% of your Daily Value).
- Makes
- 8 servings
- Prep Time
- 12 minutes
- Cook Time
- 20 minutes
Ingredients
- Canola oil
3 tbsp or 42g
Directions
- Heat grill to high. Grill corn until charred on all sides, 10 or so minutes. Take off the grill and remove the kernels with a sharp knife. While you are cutting the corn, put a cast iron skillet on the grill to heat.
- Add the corn and the remaining ingredients to the hot pan and cook, stirring occasionally, until creamy and heated through.
- Serve immediately and enjoy!
Nutrition Facts
For 1 serving of grilled corn salad with lime, red chili, and cotija (esquites) (133g)
Nutrient | Value | %DV |
---|---|---|
Calories | 167 | |
Fats | 9g | 11% |
Saturated fats | 2g | 10% |
Trans fats | 0g | |
Cholesterol | 8mg | 3% |
Sodium | 171mg | 7% |
Carbs | 21g | 8% |
Net carbs | 18g | |
Fiber | 3g | 10% |
Sugar | 7g | |
Protein | 5g | |
Calcium | 87mg | 9% |
Iron | 1mg | 10% |
Potassium | 314mg | 7% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 36μg | |
Beta carotene | 213μg | |
Caffeine | 0mg | |
Choline | 25mg | 5% |
Copper | 0.1mg | 9% |
Fluoride | 0μg | |
Folate (B9) | 45μg | 11% |
Lycopene | 0.2μg | |
Magnesium | 40mg | 10% |
Manganese | 0.2mg | 8% |
Niacin | 2mg | 12% |
Pantothenic acid | 1mg | 16% |
Phosphorus | 97mg | 14% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 5% |
Selenium | 1μg | 2% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 13% |
Vitamin A IU | 511IU | |
Vitamin A | 34μg | 4% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.1mg | 9% |
Vitamin C | 12mg | 13% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 9% |
Vitamin K | 7μg | 6% |
Zinc | 1mg | 5% |
Sugars | ||
Sugar | 7g | |
Sucrose | 1g | |
Glucose | 4g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 6g | |
Fats | ||
Saturated fats | 2g | 10% |
Monounsaturated fats | 4g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.5g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.5g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 0.1g | |
Aspartic acid | 0.3g | |
Cystine | 0g | |
Glutamic acid | 1g | |
Glycine | 0.1g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.4g | |
Lysine | 0.1g | |
Methionine | 0.1g | |
Phenylalanine | 0.2g | |
Proline | 0.3g | |
Serine | 0.2g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.2g |