Green Curry Sauce

for Beef & Vegetables - Wegmans

Fat 85% Carbs 12%
Percent Calories

½ cup of green curry sauce (for Beef & Vegetables - Wegmans) contains 270 Calories. The macronutrient breakdown is 12% carbs, 85% fat, and 3% protein. This has a moderate calorie density, with 203 Calories per 100g.

Nutrition Facts

For ½ cup of green curry sauce (133g)

Nutrient Value %DV
Calories 270
Fats 26g 33%
Saturated fats 21g 105%
Trans fats
Cholesterol 0mg 0%
Sodium 870mg 38%
Carbs 8g 3%
Net carbs 7g
Fiber 1g 4%
Sugar
Protein 2g
Calcium 20mg 2%
Iron 0.5mg 6%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 105%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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