Grapes

Red or green, raw (european type, such as thompson seedless)

Grapes
Carbs 94%
Percent Calories

16 oz of grapes (Red or green, raw (european type, such as thompson seedless)) contains 313 Calories. The macronutrient breakdown is 94% carbs, 2% fat, and 4% protein. This is a good source of vitamin k (55% of your Daily Value).

Nutrition Facts

For 16 oz of grapes (454g)

Nutrient Value %DV
Calories 313
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 9mg 0.4%
Carbs 82g 30%
Net carbs 78g
Fiber 4g 15%
Sugar 70g
Protein 3g
Calcium 45mg 5%
Iron 2mg 20%
Potassium 866mg 18%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 5μg
Beta carotene 177μg
Caffeine 0mg
Choline 25mg 5%
Copper 1mg 64%
Fluoride 35μg
Folate (B9) 9μg 2%
Lycopene 0μg
Magnesium 32mg 8%
Manganese 0.3mg 14%
Niacin 1mg 5%
Pantothenic acid 0.2mg 5%
Phosphorus 91mg 13%
Retinol 0μg
Riboflavin (B2) 0.3mg 24%
Selenium 0.5μg 1%
Theobromine 0mg
Thiamine 0.3mg 26%
Vitamin A IU 299IU
Vitamin A 14μg 2%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 30%
Vitamin C 15mg 16%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 6%
Vitamin K 66μg 55%
Zinc 0.3mg 3%
Sugars
Sugar 70g
Sucrose 1g
Glucose 33g
Fructose 37g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.4g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.4g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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