Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium

Carbs 96%
Percent Calories

1 cup of grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium contains 157 Calories. The macronutrient breakdown is 96% carbs, 2% fat, and 2% protein. This is a good source of vitamin c (70% of your Daily Value).

Nutrition Facts

For 1 cup of grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium (253g)

Nutrient Value %DV
Calories 157
Fats 0.3g 0.4%
Saturated fats 0.1g 0.3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 13mg 1%
Carbs 37g 14%
Net carbs 37g
Fiber 1g 2%
Sugar 36g
Protein 1g
Calcium 106mg 11%
Iron 1mg 8%
Potassium 263mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 25mg 6%
Manganese
Niacin 0.3mg 2%
Pantothenic acid
Phosphorus 35mg 5%
Retinol
Riboflavin (B2) 0mg 3%
Selenium
Theobromine
Thiamine 0mg 4%
Vitamin A IU 20IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 6%
Vitamin C 63mg 70%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 1μg 1%
Zinc 0.2mg 2%
Sugars
Sugar 36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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