Gourd

Dishcloth (towelgourd), cooked, boiled, drained, with salt

Carbs 91%
Percent Calories

1 cup, pieces of gourd (Dishcloth (towelgourd), cooked, boiled, drained, with salt) contains 96 Calories. The macronutrient breakdown is 91% carbs, 5% fat, and 4% protein. This is a good source of fiber (18% of your Daily Value) and potassium (17% of your Daily Value).

Nutrition Facts

For 1 cup, pieces of gourd (178g)

NutrientValue%DV
Calories96
Fats1g 1%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium457mg 20%
Carbs24g 9%
Net carbs19g
Fiber5g 18%
Sugar9g
Protein1g
Calcium16mg 2%
Iron1mg 8%
Potassium806mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.2mg 17%
Fluoride
Folate (B9)21μg 5%
Lycopene
Magnesium36mg 8%
Manganese0.4mg 17%
Niacin0.5mg 3%
Pantothenic acid1mg 18%
Phosphorus55mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU463IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K3μg 3%
Zinc0.3mg 3%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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