Gluten Free Original Protein Crepe Mix

ProDough Protein Bakeshop

Carbs 50% Protein 44%
Percent Calories

2 crepes of gluten free original protein crepe mix (ProDough Protein Bakeshop) contains 80 Calories. The macronutrient breakdown is 50% carbs, 6% fat, and 44% protein. This has a relatively high calorie density, with 444 Calories per 100g.

Nutrition Facts

For 2 crepes of gluten free original protein crepe mix (18g)

Nutrient Value %DV
Calories 80
Fats 0.5g 1%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 3mg 1%
Sodium 160mg 7%
Carbs 9g 3%
Net carbs 9g
Fiber 0.5g 2%
Sugar 2g
Protein 8g
Calcium 60mg 6%
Iron 0.4mg 5%
Potassium 90mg 2%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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