Gluten Free Kids' Mini Hot Fudge Sundae

Cheesecake Factory

Fat 59% Carbs 36%
Percent Calories

1 serving of gluten free kids' mini hot fudge sundae (Cheesecake Factory) contains 480 Calories. The macronutrient breakdown is 36% carbs, 59% fat, and 6% protein.

Nutrition Facts

For 1 serving of gluten free kids' mini hot fudge sundae

Nutrient Value %DV
Calories 480
Fats 32g 41%
Saturated fats 20g 100%
Trans fats 1g
Cholesterol 100mg 33%
Sodium 90mg 4%
Carbs 44g 16%
Net carbs 42g
Fiber 2g 7%
Sugar 38g
Protein 7g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 38g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 20g 100%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes