Gluten Free Cafe Soup, Black Bean

Health Valley

Carbs 74%Protein 17%
Percent Calories

1 cup of gluten free cafe soup, black bean (Health Valley) contains 160 Calories. The macronutrient breakdown is 74% carbs, 8% fat, and 17% protein. This is a good source of fiber (29% of your Daily Value), calcium (25% of your Daily Value), and iron (90% of your Daily Value).

Nutrition Facts

For 1 cup of gluten free cafe soup, black bean (240g)

NutrientValue%DV
Calories160
Fats2g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium680mg 30%
Carbs30g 11%
Net carbs22g
Fiber8g 29%
Sugar8g
Protein7g
Calcium250mg 25%
Iron7mg 90%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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