Gluten Free Apple Pie

Wegmans

Fat 43% Carbs 54%
Percent Calories

1 slice of gluten free apple pie (Wegmans) contains 360 Calories. The macronutrient breakdown is 54% carbs, 43% fat, and 3% protein. This is a good source of fiber (14% of your Daily Value).

Nutrition Facts

For 1 slice of gluten free apple pie (132g)

Nutrient Value %DV
Calories 360
Fats 17g 22%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 90mg 4%
Carbs 48g 17%
Net carbs 44g
Fiber 4g 14%
Sugar 26g
Protein 3g
Calcium 23mg 2%
Iron 1mg 12%
Potassium 141mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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