Georgian Style Eggplants

Garden Made

Fat 57% Carbs 41%
Percent Calories

½ cup of georgian style eggplants (Garden Made) contains 130 Calories. The macronutrient breakdown is 41% carbs, 57% fat, and 2% protein. This has a relatively low calorie density, with 118 Calories per 100g.

Nutrition Facts

For ½ cup of georgian style eggplants (110g)

Nutrient Value %DV
Calories 130
Fats 8g 10%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 650mg 28%
Carbs 13g 5%
Net carbs 10g
Fiber 3g 11%
Sugar 10g
Protein 0.5g
Calcium 10mg 1%
Iron 0.3mg 4%
Potassium 240mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes

  • Imitation Eel Rice Bowl Roasted long Chinese style eggplant stands in for eel served over rice & shredded seaweed. Vegan dish