Genoa Salame & Picante Provolone Slices

Boar's Head to Go

Fat 65%Protein 31%
Percent Calories

24 pcs meat of genoa salame & picante provolone slices (Boar's Head to Go) contains 360 Calories. The macronutrient breakdown is 4% carbs, 65% fat, and 31% protein. This is a good source of protein (50% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (13% of your Daily Value).

Nutrition Facts

For 24 pcs meat of genoa salame & picante provolone slices (113g)

NutrientValue%DV
Calories360
Fats26g 33%
Saturated fats12g 60%
Trans fats
Cholesterol95mg 32%
Sodium1270mg 55%
Carbs4g 1%
Net carbs4g
Fiber
Sugar
Protein28g
Calcium400mg 40%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A120μg 13%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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