Gelatin

Desserts, dry mix, with added ascorbic acid, sodium-citrate and salt

Carbs 92%
Percent Calories

50 grams of gelatin (Desserts, dry mix, with added ascorbic acid, sodium-citrate and salt) contains 191 Calories. The macronutrient breakdown is 92% carbs, 0% fat, and 8% protein. This is a good source of vitamin c (35% of your Daily Value).

Nutrition Facts

For 50 grams of gelatin

NutrientValue%DV
Calories191
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium246mg 11%
Carbs45g 16%
Net carbs45g
Fiber0g 0%
Sugar
Protein4g
Calcium2mg 0.2%
Iron0.1mg 1%
Potassium4mg 0.1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)2μg 0.4%
Lycopene
Magnesium1mg 0.2%
Manganese0mg 0.3%
Niacin0mg 0%
Pantothenic acid0mg 0.1%
Phosphorus71mg 10%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 0.1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0.4%
Vitamin C31mg 35%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0mg 0%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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