Garlic

Raw

Garlic
Carbs 82% Protein 16%
Percent Calories

16 clove of garlic (Raw) contains 72 Calories. The macronutrient breakdown is 82% carbs, 3% fat, and 16% protein. This has a relatively low calorie density, with 149 Calories per 100g.

Nutrition Facts

For 16 clove of garlic (48g)

Nutrient Value %DV
Calories 72
Fats 0.2g 0.3%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 8mg 0.4%
Carbs 16g 6%
Net carbs 15g
Fiber 1g 4%
Sugar 0.5g
Protein 3g
Calcium 87mg 9%
Iron 1mg 10%
Potassium 192mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2μg
Caffeine 0mg
Choline 11mg 2%
Copper 0.1mg 16%
Fluoride
Folate (B9) 1μg 0.4%
Lycopene 0μg
Magnesium 12mg 3%
Manganese 1mg 35%
Niacin 0.3mg 2%
Pantothenic acid 0.3mg 6%
Phosphorus 73mg 10%
Retinol 0μg
Riboflavin (B2) 0.1mg 4%
Selenium 7μg 12%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 4IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 46%
Vitamin C 15mg 17%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.3%
Vitamin K 1μg 1%
Zinc 1mg 5%
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.3g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.4g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

Similar Foods

Recipes