Garlic

Raw

Garlic
Carbs 82%Protein 16%
Percent Calories

15 cloves, minced of garlic (Raw) contains 67 Calories. The macronutrient breakdown is 82% carbs, 3% fat, and 16% protein. This has a relatively low calorie density, with 149 Calories per 100g.

Nutrition Facts

For 15 cloves, minced of garlic (45g)

NutrientValue%DV
Calories67
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs15g 5%
Net carbs14g
Fiber1g 3%
Sugar0.5g
Protein3g
Calcium81mg 8%
Iron1mg 10%
Potassium180mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 15%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium11mg 3%
Manganese1mg 33%
Niacin0.3mg 2%
Pantothenic acid0.3mg 5%
Phosphorus69mg 10%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium6μg 12%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU4IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 43%
Vitamin C14mg 16%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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