Fruit salad

(peach and pear and apricot and pineapple and cherry), heavy syrup, solids and liquids, canned

Carbs 97%
Percent Calories

1 cup of fruit salad ((peach and pear and apricot and pineapple and cherry), heavy syrup, solids and liquids, canned) contains 186 Calories. The macronutrient breakdown is 97% carbs, 1% fat, and 2% protein. This has a relatively low calorie density, with 73 Calories per 100g.

Nutrition Facts

For 1 cup of fruit salad (255g)

Nutrient Value %DV
Calories 186
Fats 0.2g 0.2%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 15mg 1%
Carbs 49g 18%
Net carbs 46g
Fiber 3g 9%
Sugar 46g
Protein 1g
Calcium 15mg 2%
Iron 1mg 9%
Potassium 204mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 648μg
Caffeine 0mg
Choline 9mg 2%
Copper 0.2mg 18%
Fluoride
Folate (B9) 8μg 2%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0.4mg 16%
Niacin 1mg 6%
Pantothenic acid 0.1mg 3%
Phosphorus 23mg 3%
Retinol 0μg
Riboflavin (B2) 0.1mg 4%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 1285IU
Vitamin A 64μg 7%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 6%
Vitamin C 6mg 7%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 7μg 6%
Zinc 0.2mg 2%
Sugars
Sugar 46g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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