Frozen Yogurt, Vanilla Bean

Blue Bunny

Fat 18% Carbs 68% Protein 14%
Percent Calories

⅔ cup of frozen yogurt, vanilla bean (Blue Bunny) contains 140 Calories. The macronutrient breakdown is 68% carbs, 18% fat, and 14% protein. This is a good source of calcium (18% of your Daily Value).

Nutrition Facts

For ⅔ cup of frozen yogurt, vanilla bean (89g)

Nutrient Value %DV
Calories 140
Fats 3g 4%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 75mg 3%
Carbs 25g 9%
Net carbs 22g
Fiber 3g 11%
Sugar 21g
Protein 5g
Calcium 180mg 18%
Iron 0mg 0%
Potassium 240mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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