Frozen Yogurt, Peanut Butter Overload

Edys

Fat 34% Carbs 56% Protein 10%
Percent Calories

½ cup of frozen yogurt, peanut butter overload (Edys) contains 160 Calories. The macronutrient breakdown is 56% carbs, 34% fat, and 10% protein. This has a moderate calorie density, with 222 Calories per 100g.

Nutrition Facts

For ½ cup of frozen yogurt, peanut butter overload (72g)

Nutrient Value %DV
Calories 160
Fats 6g 8%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 60mg 3%
Carbs 22g 8%
Net carbs 22g
Fiber 0g 0%
Sugar 18g
Protein 4g
Calcium 80mg 8%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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