Frozen Vegetables, Oriental Blend

Drummond

Fat 16%Carbs 56%Protein 28%
Percent Calories

¾ cup of frozen vegetables, oriental blend (Drummond) contains 60 Calories. The macronutrient breakdown is 56% carbs, 16% fat, and 28% protein. This is a good source of vitamin a (50% of your Daily Value).

Nutrition Facts

For ¾ cup of frozen vegetables, oriental blend (85g)

NutrientValue%DV
Calories60
Fats1g 1%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium20mg 1%
Carbs8g 3%
Net carbs5g
Fiber3g 11%
Sugar2g
Protein4g
Calcium20mg 2%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A450μg 50%
Vitamin B12
Vitamin B6
Vitamin C12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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