Frozen Dairy Dessert, Extra Creamy Chocolate

Extra Creamy Chocolate, Breyers

Fat 29%Carbs 63%
Percent Calories

½ cup of frozen dairy dessert, extra creamy chocolate (Extra Creamy Chocolate, Breyers) contains 110 Calories. The macronutrient breakdown is 63% carbs, 29% fat, and 7% protein. This has a moderate calorie density, with 180 Calories per 100g.

Nutrition Facts

For ½ cup of frozen dairy dessert, extra creamy chocolate (61g)

NutrientValue%DV
Calories110
Fats3g 4%
Saturated fats2g 10%
Trans fats0g
Cholesterol10mg 3%
Sodium45mg 2%
Carbs17g 6%
Net carbs17g
Fiber0.5g 2%
Sugar12g
Protein2g
Calcium60mg 6%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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