Fried Honey Banana
1 serving of fried honey banana contains 293 Calories. The macronutrient breakdown is 58% carbs, 40% fat, and 2% protein. This is a good source of fiber (16% of your Daily Value), potassium (9% of your Daily Value), and vitamin b6 (33% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
- Cook Time
- 5 minutes
Ingredients
- Coconut oil
1 tbsp or 14g
- Honey
1 tbsp or 21g
Directions
- Add coconut oil to a skillet and melt, swirling to coat the pan as it melts, over medium-high heat. Arrange banana slices in pan and cook for 1-2 minutes on each side until they begin to carmelize. Drizzle honey over top and sprinkle with cinnamon. Enjoy!
Nutrition Facts
For 1 serving of fried honey banana (155g)
Nutrient | Value | %DV |
---|---|---|
Calories | 293 | |
Fats | 14g | 18% |
Saturated fats | 12g | 60% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 2mg | 0.1% |
Carbs | 46g | 17% |
Net carbs | 42g | |
Fiber | 5g | 16% |
Sugar | 32g | |
Protein | 1g | |
Calcium | 33mg | 3% |
Iron | 1mg | 8% |
Potassium | 445mg | 9% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 30μg | |
Beta carotene | 34μg | |
Caffeine | 0mg | |
Choline | 12mg | 2% |
Copper | 0.1mg | 12% |
Fluoride | 4μg | |
Folate (B9) | 24μg | 6% |
Lycopene | 0.4μg | |
Magnesium | 34mg | 8% |
Manganese | 1mg | 34% |
Niacin | 1mg | 5% |
Pantothenic acid | 0.4mg | 8% |
Phosphorus | 28mg | 4% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 8% |
Selenium | 1μg | 3% |
Theobromine | 0mg | |
Thiamine | 0mg | 3% |
Vitamin A IU | 83IU | |
Vitamin A | 4μg | 0.4% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.4mg | 33% |
Vitamin C | 10mg | 12% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0.2mg | 1% |
Vitamin K | 1μg | 1% |
Zinc | 0.3mg | 2% |
Sugars | ||
Sugar | 32g | |
Sucrose | 3g | |
Glucose | 13g | |
Fructose | 14g | |
Lactose | 0g | |
Maltose | 0.3g | |
Galactose | 1g | |
Starch | 6g | |
Fats | ||
Saturated fats | 12g | 60% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 0.3g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0g | |
Arginine | 0.1g | |
Aspartic acid | 0.2g | |
Cystine | 0g | |
Glutamic acid | 0.2g | |
Glycine | 0g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.1g | |
Serine | 0g | |
Threonine | 0g | |
Tryptophan | 0g | |
Tyrosine | 0g | |
Valine | 0.1g |