Fresh Strawberries with Strawberry Sauce & Whipped Cream

Bakers Square

Fat 42% Carbs 56%
Percent Calories

1 Serving of fresh strawberries with strawberry sauce & whipped cream (Bakers Square) contains 190 Calories. The macronutrient breakdown is 56% carbs, 42% fat, and 2% protein.

Nutrition Facts

For 1 Serving of fresh strawberries with strawberry sauce & whipped cream

Nutrient Value %DV
Calories 190
Fats 9g 12%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 45mg 2%
Carbs 27g 10%
Net carbs 26g
Fiber 1g 4%
Sugar 24g
Protein 1g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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