French dressing

Salad dressing, fat-free

French dressing
Carbs 98%
Percent Calories

1 cup of french dressing (Salad dressing, fat-free) contains 338 Calories. The macronutrient breakdown is 98% carbs, 2% fat, and 1% protein. This has a relatively low calorie density, with 132 Calories per 100g.

Nutrition Facts

For 1 cup of french dressing (256g)

NutrientValue%DV
Calories338
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium2184mg 95%
Carbs82g 30%
Net carbs77g
Fiber6g 20%
Sugar42g
Protein1g
Calcium13mg 1%
Iron1mg 19%
Potassium215mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene97μg
Caffeine0mg
Choline10mg 2%
Copper0.3mg 34%
Fluoride
Folate (B9)36μg 9%
Lycopene817μg
Magnesium8mg 2%
Manganese0.1mg 3%
Niacin0.3mg 2%
Pantothenic acid0mg 0.1%
Phosphorus0mg 0%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium5μg 9%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU192IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.3%
Vitamin K0.3μg 0.2%
Zinc0.3mg 2%
Sugars
Sugar42g
Sucrose14g
Glucose12g
Fructose13g
Lactose
Maltose3g
Galactose
Starch37g
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0.4g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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