French dressing

Salad dressing, reduced fat

Fat 45%Carbs 54%
Percent Calories

1 tbsp of french dressing (Salad dressing, reduced fat) contains 36 Calories. The macronutrient breakdown is 54% carbs, 45% fat, and 1% protein. This has a moderate calorie density, with 222 Calories per 100g.

Nutrition Facts

For 1 tbsp of french dressing (16g)

NutrientValue%DV
Calories36
Fats2g 2%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium134mg 6%
Carbs5g 2%
Net carbs5g
Fiber0.2g 1%
Sugar3g
Protein0.1g
Calcium2mg 0.2%
Iron0.1mg 1%
Potassium17mg 0.4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene46μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 3%
Fluoride3μg
Folate (B9)0.3μg 0.1%
Lycopene405μg
Magnesium1mg 0.3%
Manganese0mg 1%
Niacin0.1mg 0.5%
Pantothenic acid0mg 0%
Phosphorus3mg 0.4%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.3μg 0.5%
Theobromine0mg
Thiamine0mg 0.3%
Vitamin A IU87IU
Vitamin A4μg 0.5%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K3μg 2%
Zinc0mg 0.3%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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