French dressing

Salad dressing, fat-free

French dressing
Carbs 98%
Percent Calories

1 tbsp of french dressing (Salad dressing, fat-free) contains 21 Calories. The macronutrient breakdown is 98% carbs, 2% fat, and 1% protein. This has a relatively low calorie density, with 132 Calories per 100g.

Nutrition Facts

For 1 tbsp of french dressing (16g)

NutrientValue%DV
Calories21
Fats0g 0.1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium136mg 6%
Carbs5g 2%
Net carbs5g
Fiber0.4g 1%
Sugar3g
Protein0g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium13mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 2%
Fluoride
Folate (B9)2μg 1%
Lycopene51μg
Magnesium0.5mg 0.1%
Manganese0mg 0.2%
Niacin0mg 0.1%
Pantothenic acid0mg 0%
Phosphorus0mg 0%
Retinol0μg
Riboflavin (B2)0mg 0.3%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0mg 0.1%
Vitamin A IU12IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0mg 0.1%
Sugars
Sugar3g
Sucrose1g
Glucose1g
Fructose1g
Lactose
Maltose0.2g
Galactose
Starch2g
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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