Flour Blend, Gluten Free

Grandpa's Kitchen

Fat 19%Carbs 41%Protein 41%
Percent Calories

2 scoops of flour blend, gluten free (Grandpa's Kitchen) contains 240 Calories. The macronutrient breakdown is 41% carbs, 19% fat, and 41% protein. This is a good source of protein (43% of your Daily Value), fiber (29% of your Daily Value), and vitamin d (107% of your Daily Value).

Nutrition Facts

For 2 scoops of flour blend, gluten free (60g)

NutrientValue%DV
Calories240
Fats5g 6%
Saturated fats2g 8%
Trans fats0g
Cholesterol45mg 15%
Sodium240mg 10%
Carbs24g 9%
Net carbs16g
Fiber8g 29%
Sugar11g
Protein24g
Calcium416mg 42%
Iron0.4mg 5%
Potassium330mg 7%
Vitamin D16μg 107%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A750μg 83%
Vitamin B12
Vitamin B6
Vitamin C24mg 27%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes