Flaxseed

Seeds

Flaxseed
Fat 67%Carbs 20%Protein 13%
Percent Calories

40 grams of flaxseed (Seeds) contains 214 Calories. The macronutrient breakdown is 20% carbs, 67% fat, and 13% protein. This is a good source of protein (13% of your Daily Value), fiber (39% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 40 grams of flaxseed

NutrientValue%DV
Calories214
Fats17g 22%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs12g 4%
Net carbs1g
Fiber11g 39%
Sugar1g
Protein7g
Calcium102mg 10%
Iron2mg 29%
Potassium325mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline31mg 6%
Copper0.5mg 54%
Fluoride
Folate (B9)35μg 9%
Lycopene0μg
Magnesium157mg 37%
Manganese1mg 43%
Niacin1mg 8%
Pantothenic acid0.4mg 8%
Phosphorus257mg 37%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium10μg 18%
Theobromine0mg
Thiamine1mg 55%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0.2mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 1%
Zinc2mg 16%
Sugars
Sugar1g
Sucrose0.5g
Glucose0.2g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats3g
Polyunsaturated fats11g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.5g
Histidine0.2g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine0.5g
Lysine0.3g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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