Flaxseed

Seeds

Flaxseed
Fat 67%Carbs 20%Protein 13%
Percent Calories

1 ¾ tbsp, whole of flaxseed (Seeds) contains 96 Calories. The macronutrient breakdown is 20% carbs, 67% fat, and 13% protein. This is a good source of protein (6% of your Daily Value), fiber (18% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For 1 ¾ tbsp, whole of flaxseed (18g)

NutrientValue%DV
Calories96
Fats8g 10%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs5g 2%
Net carbs0.3g
Fiber5g 18%
Sugar0.3g
Protein3g
Calcium46mg 5%
Iron1mg 13%
Potassium147mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline14mg 3%
Copper0.2mg 24%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium71mg 17%
Manganese0.4mg 19%
Niacin1mg 3%
Pantothenic acid0.2mg 4%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium5μg 8%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K1μg 1%
Zinc1mg 7%
Sugars
Sugar0.3g
Sucrose0.2g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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