Fish Sticks Dinner, frozen

Banquet

Fat 29% Carbs 57% Protein 14%
Percent Calories

1 meal of fish sticks dinner, frozen (Banquet) contains 310 Calories. The macronutrient breakdown is 57% carbs, 29% fat, and 14% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 1 meal of fish sticks dinner, frozen (207g)

Nutrient Value %DV
Calories 310
Fats 10g 13%
Saturated fats 2g 12%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 540mg 23%
Carbs 44g 16%
Net carbs 40g
Fiber 4g 14%
Sugar 16g
Protein 11g
Calcium 100mg 10%
Iron
Potassium 290mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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