fish & chips

Carbs 33%Protein 62%
Percent Calories

1 serving of fish & chips contains 234 Calories. The macronutrient breakdown is 33% carbs, 5% fat, and 62% protein. This is a good source of protein (63% of your Daily Value) and potassium (20% of your Daily Value).

Makes
2 servings
Prep Time
15 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 serving of fish & chips (307g)

NutrientValue%DV
Calories234
Fats1g 1%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol67mg 22%
Sodium231mg 10%
Carbs19g 7%
Net carbs16g
Fiber2g 8%
Sugar2g
Protein35g
Calcium53mg 5%
Iron1mg 13%
Potassium944mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1μg
Beta carotene6μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 12%
Fluoride2μg
Folate (B9)17μg 4%
Lycopene0μg
Magnesium24mg 6%
Manganese0.2mg 7%
Niacin1mg 7%
Pantothenic acid0.3mg 6%
Phosphorus58mg 8%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU11IU
Vitamin A0.4μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 22%
Vitamin C20mg 22%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K3μg 3%
Zinc0.3mg 3%
Sugars
Sugar2g
Sucrose0.2g
Glucose0.4g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.5g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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