Filet Mignon and Maine Lobster Tail

Seasons 52

Fat 45%Carbs 15%Protein 40%
Percent Calories

1 Serving of filet mignon and maine lobster tail (Seasons 52) contains 550 Calories. The macronutrient breakdown is 15% carbs, 45% fat, and 40% protein. This is a good source of protein (100% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 Serving of filet mignon and maine lobster tail

NutrientValue%DV
Calories550
Fats28g 36%
Saturated fats10g 50%
Trans fats1g
Cholesterol225mg 75%
Sodium2070mg 90%
Carbs21g 8%
Net carbs17g
Fiber4g 14%
Sugar3g
Protein56g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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