Fiddlehead ferns

Frozen, unprepared

Carbs 53%Protein 40%
Percent Calories

100 grams of fiddlehead ferns (Frozen, unprepared) contains 34 Calories. The macronutrient breakdown is 53% carbs, 7% fat, and 40% protein. This is a good source of vitamin a (19% of your Daily Value).

Nutrition Facts

For 100 grams of fiddlehead ferns

NutrientValue%DV
Calories34
Fats0.4g 0.4%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium0mg 0%
Carbs6g 2%
Net carbs6g
Fiber
Sugar
Protein4g
Calcium24mg 2%
Iron1mg 9%
Potassium129mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene280μg
Beta carotene1870μg
Caffeine
Choline
Copper0.2mg 24%
Fluoride
Folate (B9)
Lycopene
Magnesium19mg 5%
Manganese1mg 41%
Niacin3mg 20%
Pantothenic acid
Phosphorus58mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU3350IU
Vitamin A168μg 19%
Vitamin B120μg 0%
Vitamin B6
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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