Fiddlehead ferns

Raw

Carbs 50%Protein 41%
Percent Calories

100 grams of fiddlehead ferns (Raw) contains 34 Calories. The macronutrient breakdown is 50% carbs, 8% fat, and 41% protein. This is a good source of potassium (8% of your Daily Value), vitamin a (20% of your Daily Value), and vitamin c (30% of your Daily Value).

Nutrition Facts

For 100 grams of fiddlehead ferns

NutrientValue%DV
Calories34
Fats0.4g 1%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium1mg 0%
Carbs6g 2%
Net carbs6g
Fiber
Sugar
Protein5g
Calcium32mg 3%
Iron1mg 16%
Potassium370mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene261μg
Beta carotene2040μg
Caffeine
Choline
Copper0.3mg 36%
Fluoride
Folate (B9)
Lycopene
Magnesium34mg 8%
Manganese1mg 22%
Niacin5mg 31%
Pantothenic acid
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU3617IU
Vitamin A181μg 20%
Vitamin B120μg 0%
Vitamin B6
Vitamin C27mg 30%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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