Fermented Vegan Proteins+, Natural Vanilla

Genuine Health

Fat 12%Carbs 15%Protein 73%
Percent Calories

1 serving of fermented vegan proteins+, natural vanilla (Genuine Health) contains 110 Calories. The macronutrient breakdown is 15% carbs, 12% fat, and 73% protein. This is a good source of protein (36% of your Daily Value), calcium (15% of your Daily Value), and iron (67% of your Daily Value).

Nutrition Facts

For 1 serving of fermented vegan proteins+, natural vanilla (30g)

NutrientValue%DV
Calories110
Fats2g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium260mg 11%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein20g
Calcium150mg 15%
Iron5mg 67%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine1g

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