Enchilada

Fast foods, with cheese and beef

Fat 48% Carbs 37% Protein 15%
Percent Calories

1 enchilada of enchilada (Fast foods, with cheese and beef) contains 323 Calories. The macronutrient breakdown is 37% carbs, 48% fat, and 15% protein. This is a good source of protein (21% of your Daily Value), potassium (12% of your Daily Value), and calcium (23% of your Daily Value).

Nutrition Facts

For 1 enchilada of enchilada (192g)

Nutrient Value %DV
Calories 323
Fats 18g 23%
Saturated fats 9g 45%
Trans fats
Cholesterol 40mg 13%
Sodium 1319mg 57%
Carbs 30g 11%
Net carbs 30g
Fiber
Sugar
Protein 12g
Calcium 228mg 23%
Iron 3mg 38%
Potassium 574mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 58%
Fluoride
Folate (B9) 67μg 17%
Lycopene
Magnesium 83mg 20%
Manganese 1mg 25%
Niacin 3mg 16%
Pantothenic acid 1mg 29%
Phosphorus 167mg 24%
Retinol 48μg
Riboflavin (B2) 0.4mg 31%
Selenium 10μg 18%
Theobromine
Thiamine 0.1mg 8%
Vitamin A IU 1135IU
Vitamin A 98μg 11%
Vitamin B12 1μg 42%
Vitamin B6 0.3mg 21%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 3mg 24%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 3g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 0.5g
Tryptophan 0.1g
Tyrosine 0.4g
Valine 1g

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