Eggnog Frappuccino Blended Creme with Soy Milk and Whip, Venti

Starbucks

Fat 36%Carbs 56%
Percent Calories

24 fl oz of eggnog frappuccino blended creme with soy milk and whip, venti (Starbucks) contains 490 Calories. The macronutrient breakdown is 56% carbs, 36% fat, and 8% protein. This is a good source of protein (18% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (33% of your Daily Value).

Nutrition Facts

For 24 fl oz of eggnog frappuccino blended creme with soy milk and whip, venti

NutrientValue%DV
Calories490
Fats20g 26%
Saturated fats11g 55%
Trans fats0.5g
Cholesterol80mg 27%
Sodium360mg 16%
Carbs69g 25%
Net carbs68g
Fiber1g 4%
Sugar65g
Protein10g
Calcium400mg 40%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A300μg 33%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar65g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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