Eggnog Frappuccino Blended Creme with Soy Milk and No Whip, Venti

Starbucks

Fat 20%Carbs 71%Protein 10%
Percent Calories

24 fl oz of eggnog frappuccino blended creme with soy milk and no whip, venti (Starbucks) contains 370 Calories. The macronutrient breakdown is 71% carbs, 20% fat, and 10% protein. This is a good source of protein (16% of your Daily Value), calcium (35% of your Daily Value), and vitamin a (17% of your Daily Value).

Nutrition Facts

For 24 fl oz of eggnog frappuccino blended creme with soy milk and no whip, venti

NutrientValue%DV
Calories370
Fats8g 10%
Saturated fats4g 18%
Trans fats0g
Cholesterol40mg 13%
Sodium350mg 15%
Carbs65g 24%
Net carbs64g
Fiber1g 4%
Sugar62g
Protein9g
Calcium350mg 35%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar62g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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