Duck, liver

Domesticated, raw

Fat 32% Carbs 11% Protein 57%
Percent Calories

1 liver of duck, liver (Domesticated, raw) contains 60 Calories. The macronutrient breakdown is 11% carbs, 32% fat, and 57% protein. This is a good source of protein (15% of your Daily Value), iron (168% of your Daily Value), and vitamin a (586% of your Daily Value).

Nutrition Facts

For 1 liver of duck, liver (44g)

Nutrient Value %DV
Calories 60
Fats 2g 3%
Saturated fats 1g 3%
Trans fats
Cholesterol 227mg 76%
Sodium 62mg 3%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar
Protein 8g
Calcium 5mg 0.5%
Iron 13mg 168%
Potassium 101mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 3mg 291%
Fluoride
Folate (B9) 325μg 81%
Lycopene
Magnesium 11mg 3%
Manganese 0.1mg 5%
Niacin 3mg 18%
Pantothenic acid 3mg 54%
Phosphorus 118mg 17%
Retinol 5273μg
Riboflavin (B2) 0.4mg 30%
Selenium 29μg 54%
Theobromine
Thiamine 0.2mg 21%
Vitamin A IU 17559IU
Vitamin A 5273μg 586%
Vitamin B12 24μg 990%
Vitamin B6 0.3mg 26%
Vitamin C 2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 12%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0.3g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.5g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.5g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 0.4g
Proline 0.4g
Serine 0.4g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 1g

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