Donut Holes, Sour Cream

Foodhold Bakery

Fat 41% Carbs 56%
Percent Calories

4 donuts of donut holes, sour cream (Foodhold Bakery) contains 220 Calories. The macronutrient breakdown is 56% carbs, 41% fat, and 4% protein. This has a relatively high calorie density, with 386 Calories per 100g.

Nutrition Facts

For 4 donuts of donut holes, sour cream (57g)

Nutrient Value %DV
Calories 220
Fats 10g 13%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 220mg 10%
Carbs 31g 11%
Net carbs 31g
Fiber 0.5g 2%
Sugar 18g
Protein 2g
Calcium 20mg 2%
Iron 1mg 9%
Potassium 45mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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