Cupcakes, Red Velvet

Betty Crocker

Fat 23%Carbs 74%
Percent Calories

¹⁄₁₆ package of cupcakes, red velvet (Betty Crocker) contains 160 Calories. The macronutrient breakdown is 74% carbs, 23% fat, and 3% protein. This has a relatively high calorie density, with 410 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ package of cupcakes, red velvet (39g)

NutrientValue%DV
Calories160
Fats4g 5%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium200mg 9%
Carbs29g 11%
Net carbs29g
Fiber0g 0%
Sugar20g
Protein1g
Calcium40mg 4%
Iron1mg 9%
Potassium40mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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