Crumb Cakes, Butter French

Entenmann's

Fat 42% Carbs 54%
Percent Calories

³⁄₁₆ cake of crumb cakes, butter french (Entenmann's) contains 290 Calories. The macronutrient breakdown is 54% carbs, 42% fat, and 4% protein. This has a relatively high calorie density, with 439 Calories per 100g.

Nutrition Facts

For ³⁄₁₆ cake of crumb cakes, butter french (66g)

Nutrient Value %DV
Calories 290
Fats 14g 18%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 270mg 12%
Carbs 40g 15%
Net carbs 40g
Fiber 0.5g 2%
Sugar 20g
Protein 3g
Calcium 20mg 2%
Iron 2mg 23%
Potassium 70mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats 4g
Polyunsaturated fats 4g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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