Creamline Yogurt, Plain

Ronnybrook

Fat 50%Carbs 28%Protein 22%
Percent Calories

50 grams of creamline yogurt, plain (Ronnybrook) contains 35 Calories. The macronutrient breakdown is 28% carbs, 50% fat, and 22% protein. This is a good source of potassium (2% of your Daily Value) and calcium (7% of your Daily Value).

Nutrition Facts

For 50 grams of creamline yogurt, plain

NutrientValue%DV
Calories35
Fats2g 3%
Saturated fats1g 6%
Trans fats0g
Cholesterol7mg 2%
Sodium29mg 1%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar3g
Protein2g
Calcium74mg 7%
Iron0mg 0%
Potassium91mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A18μg 2%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes