Cottonseed flour

Seeds, partially defatted (glandless)

Fat 15% Carbs 42% Protein 43%
Percent Calories

1 cup of cottonseed flour (Seeds, partially defatted (glandless)) contains 337 Calories. The macronutrient breakdown is 42% carbs, 15% fat, and 43% protein. This is a good source of protein (69% of your Daily Value), potassium (35% of your Daily Value), and calcium (45% of your Daily Value).

Nutrition Facts

For 1 cup of cottonseed flour (94g)

Nutrient Value %DV
Calories 337
Fats 6g 7%
Saturated fats 1g 7%
Trans fats
Cholesterol 0mg 0%
Sodium 33mg 1%
Carbs 38g 14%
Net carbs 35g
Fiber 3g 10%
Sugar
Protein 39g
Calcium 449mg 45%
Iron 12mg 149%
Potassium 1666mg 35%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 123%
Fluoride
Folate (B9) 215μg 54%
Lycopene
Magnesium 678mg 161%
Manganese 2mg 88%
Niacin 4mg 24%
Pantothenic acid 0.4mg 8%
Phosphorus 1501mg 214%
Retinol 0μg
Riboflavin (B2) 0.4mg 29%
Selenium 5μg 10%
Theobromine
Thiamine 2mg 165%
Vitamin A IU 408IU
Vitamin A 21μg 2%
Vitamin B12 0μg 0%
Vitamin B6 1mg 56%
Vitamin C 2mg 3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 11mg 100%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 1g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 5g
Aspartic acid 4g
Cystine 1g
Glutamic acid 10g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 3g
Lysine 2g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 1g
Tryptophan 1g
Tyrosine 1g
Valine 2g

Similar Foods