Cornmeal

Whole-grain, white

Cornmeal
Carbs 83%
Percent Calories

1 ½ cup of cornmeal (Whole-grain, white) contains 662 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 9% protein. This is a good source of protein (27% of your Daily Value), fiber (48% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 1 ½ cup of cornmeal (183g)

Nutrient Value %DV
Calories 662
Fats 7g 8%
Saturated fats 1g 5%
Trans fats
Cholesterol 0mg 0%
Sodium 64mg 3%
Carbs 141g 51%
Net carbs 127g
Fiber 13g 48%
Sugar 1g
Protein 15g
Calcium 11mg 1%
Iron 6mg 79%
Potassium 525mg 11%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2μg
Caffeine 0mg
Choline 40mg 7%
Copper 0.4mg 39%
Fluoride
Folate (B9) 46μg 11%
Lycopene 0μg
Magnesium 232mg 55%
Manganese 1mg 40%
Niacin 7mg 42%
Pantothenic acid 1mg 16%
Phosphorus 441mg 63%
Retinol 0μg
Riboflavin (B2) 0.4mg 28%
Selenium 28μg 52%
Theobromine 0mg
Thiamine 1mg 59%
Vitamin A IU 5IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 43%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 5%
Vitamin K 1μg 0.5%
Zinc 3mg 30%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 2g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 3g
Glycine 1g
Histidine 0.5g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 0.4g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 1g
Valine 1g

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