Corn, Total

Cracker Barrel

Fat 37% Carbs 57%
Percent Calories

1 total serving of corn, total (Cracker Barrel) contains 1770 Calories. The macronutrient breakdown is 57% carbs, 37% fat, and 6% protein. This is a good source of protein (50% of your Daily Value) and fiber (93% of your Daily Value).

Nutrition Facts

For 1 total serving of corn, total

Nutrient Value %DV
Calories 1770
Fats 73g 94%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 155mg 52%
Sodium 850mg 37%
Carbs 250g 91%
Net carbs 224g
Fiber 26g 93%
Sugar 7g
Protein 28g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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